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Christmas Italian Butter Cookies

Cookie Ingredients

 

  • 1 pound soft butter

  • 1 cup powdered sugar

  • 1 cup walnuts, chopped fine

  • 3 1/2 cups sifted flour

  • 1 teaspoon vanilla

  • powdered sugar

Whip butter with mixer. 

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Continue mixing at low speed and add 1 cup powdered sugar, walnuts, then the flour, a few tablespoons at a time.

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Add vanilla.

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Drop cookie batter, by teaspoon-full quantities, on ungreased cookie sheet.

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The dough is fairly stiff so just roll the batter in little balls, and then press down with a glass to shape.

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Bake 15 to 20 minutes at 350 degrees.

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Remove from pan; sprinkle with a little powdered sugar.

 

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